By Kenneth Marcos 
In a small town hall in Poblacion, San Miguel, the sound of twisting fibers and focused conversations filled the air. Farmers and community members carefully shaped abaca strands into twine and colorful scrunches, turning raw fiber into products that could bring added income to their families.
From February 3 to 5, 2026, the Local Government Unit (LGU) of San Miguel in Surigao del Sur, through its Municipal Agriculture Office (MAO), partnered with the Philippine Fiber Industry Development Authority (PhilFIDA) Regional Office XIII to conduct a Skills Training and Product-Making Contest on Abaca Twine and Scrunch Making.
The three-day activity aimed to strengthen the local abaca industry by teaching participants value-adding techniques. Instead of selling raw fiber alone, farmers and stakeholders were trained to produce by-products such as twine and scrunches. These products have higher market value and offer additional livelihood opportunities.
A total of 24 participants from nine organizations across different barangays joined the hands-on training. Sessions focused on proper fiber processing, quality improvement, finishing techniques, and simple product innovation. Trainers emphasized the importance of maintaining consistent quality to meet market standards.
The training was facilitated by PhilFIDA Regional Office XIII personnel, including Ms. Marnelli F. Racsa, Ms. Phoebe Grace C. Colonia, Ms. Psymie Madel F. Ceballos, Mr. Jay Anthony Q. Caliso, and Mr. Vincent Paul M. Ngilangil. They shared technical knowledge and best practices to help participants improve their skills and productivity.
Abaca, known internationally as Manila hemp, is one of the Philippines’ major fiber crops. The country is among the world’s top producers of abaca fiber, which is used in ropes, specialty papers, handicrafts, and textiles. Mindanao remains a key production area, with many rural communities depending on the crop for income.
However, many small-scale farmers still sell raw fiber at lower prices. By promoting value-added processing, agencies aim to help communities earn more from the same harvest. Creating finished or semi-finished products can open doors to new markets, including local trade fairs and online selling platforms.
The event concluded with a product-making contest. Participants showcased their creativity, workmanship, and overall product quality. The friendly competition encouraged innovation while motivating groups to produce market-ready items.
PhilFIDA, under the leadership of Executive Director Arnold “Ali” I. Atienza, continues to promote programs that enhance productivity and expand livelihood opportunities in fiber-producing communities. The initiative aligns with national efforts to boost rural development and strengthen agricultural industries under the Department of Agriculture.
Local officials in San Miguel said the partnership reflects their commitment to supporting farmers beyond production. By combining training, skills development, and market awareness, they aim to build a more resilient local economy.
For many participants, the training offered more than just new techniques. It provided hope that simple innovations can increase household income and create sustainable opportunities within their own communities.
As demand for eco-friendly and natural fiber products grows worldwide, strengthening grassroots skills becomes more important. Through continued collaboration and community engagement, the abaca industry in Surigao del Sur moves closer to becoming a stronger source of livelihood for local families.
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