By Kenneth Marcos 
Early morning mist hung over the hills of Bukidnon as farmers, investors, and government officials stepped into plantations of coffee and bamboo. What they saw on the ground was more than crops. It was proof that agriculture, when supported by the right investments, can grow livelihoods and protect the environment at the same time.
This was the focus of Part 2 of the Production Investment Forum for Coffee and Bamboo organized by the Philippine Council for Agriculture and Fisheries (PCAF). The activity brought participants from boardroom discussions to actual farm visits across Bukidnon, one of the country’s key agricultural provinces.
The forum aimed to show how coffee and bamboo can drive inclusive growth through agroforestry. Participants visited program hubs where these crops are being developed not only as farm products but also as long-term business opportunities. The visits highlighted Bukidnon’s strong potential for sustainable agriculture due to its wide land area, favorable climate, and active farming communities.
Coffee remains one of the most important high-value crops in the Philippines. Local demand continues to rise, while global prices offer strong income potential for farmers. However, many small growers still struggle with low yields, lack of financing, and limited access to markets. Through forums like this, PCAF hopes to connect farmers with investors, processors, and government support programs.
Bamboo, on the other hand, is gaining attention as a fast-growing and climate-friendly crop. It can be harvested in a shorter time compared to trees and is used in construction, furniture, handicrafts, and even food products. Bamboo also helps prevent soil erosion and supports watershed protection, making it ideal for agroforestry systems.
During the field visits, participants observed how coffee and bamboo can be grown together with other crops. This diversified approach helps farmers earn year-round income while improving soil health and biodiversity. It also reduces the risks brought by climate change, such as extreme weather and crop failure.
Officials from the Department of Agriculture said the forum supports the government’s push for “Masaganang Agrikultura at Maunlad na Ekonomiya.” By encouraging private investment in agriculture, programs like this aim to create jobs, strengthen rural economies, and reduce poverty in farming communities.
PCAF emphasized that agriculture should be seen as a business, not just a livelihood. By linking farmers with financing institutions, buyers, and technology providers, the council hopes to make farming more attractive to the youth and to investors looking for sustainable ventures.
Participants also discussed the need for better post-harvest facilities, farm-to-market roads, and training programs. These remain critical challenges in rural areas. Addressing them can help ensure that farmers get fair prices and that products reach markets in good quality.
Bukidnon was chosen as a pilot area because of its strong record in crop production and its openness to innovation. Local farmers shared their experiences, showing how support from government and partners has helped them improve yields and income.
As the forum concluded, many participants agreed that seeing projects on the ground made the discussions more meaningful. The field visits showed that with proper planning, investment, and cooperation, coffee and bamboo can become pillars of sustainable agriculture.
The PCAF said similar activities will continue in other regions to promote investment-ready agricultural projects. For many farmers in Bukidnon, the hope is simple but powerful: a stable income, healthy land, and a better future for their families.
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