In laboratories, coastal stations, and research offices across the country, young Filipinos spent months learning how science supports the nation’s fisheries. For many of them, it was their first close look at how research can help protect seas, support fishers, and secure food for millions of families.

In 2025, the Department of Agriculture’s National Fisheries Research and Development Institute (DA-NFRDI) trained a total of 302 students under its Students’ Training Support (STrainS) Program. The initiative aims to develop skilled and competent human resources who will help advance the Philippine fisheries sector in the years ahead.

The students came from different colleges and universities nationwide. They were carefully assigned to various NFRDI divisions and research centers based on their academic background, field of specialization, and training goals. This ensured that each trainee gained relevant experience aligned with their course and future career plans.

According to NFRDI, the program gave students hands-on exposure to real-world research and development work. Trainees participated in laboratory analysis, field sampling, data collection, report writing, and other technical tasks related to fisheries science and management. Some were assigned to coastal and inland research stations, while others worked in central offices focusing on policy support and scientific studies.

NFRDI Executive Director Dr. Maria Theresa Mutia said the success of the program was made possible through close coordination among the Institute’s Training Division and its various divisions and centers. She noted that the experience went beyond classroom learning.

“Through collaborative efforts, the program provided students with meaningful exposure to real-world research and development environments,” Mutia said. “This enhanced their technical skills, work ethics, and understanding of the fisheries sector.”

The fisheries sector plays a critical role in the Philippines, providing food and livelihood to millions of Filipinos. However, it faces growing challenges such as climate change, overfishing, habitat loss, and pollution. Government officials say building a strong pool of trained professionals is essential to address these problems and ensure sustainable use of aquatic resources.

Programs like STrainS help bridge the gap between academic learning and actual work in the field. Students gain practical knowledge while government institutions benefit from fresh ideas and added manpower. Many former trainees have gone on to work in fisheries, agriculture, environmental agencies, and related industries.

NFRDI officials said the training also instills discipline, teamwork, and a sense of public service among the participants. By working alongside researchers and technical staff, students better understand how science-based decisions support fisherfolk, coastal communities, and national food security.

The DA-NFRDI reaffirmed its commitment to continue investing in human resource development. Officials stressed that nurturing young talents is as important as developing new technologies and policies. Skilled and dedicated people are needed to turn research into action on the ground.

As the country works to strengthen food production and protect marine resources, initiatives like the STrainS Program highlight the value of preparing the next generation. For the 302 students trained in 2025, the experience serves as a strong foundation for careers that can help shape a more sustainable and resilient fisheries sector.

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