By Kenneth Marcos 
At dawn in many dairy farms, the sound of milking signals steady progress for families who depend on fresh milk for income. This year, that progress is becoming clearer, as more cows are milked and more liters are produced across the country.
From January to September 2025, the National Dairy Authority (NDA) recorded continued growth in key indicators of the Philippine dairy sector, showing gains in local milk production, herd inventory, and government support facilities. The figures point to a strengthening industry backed by long-term programs and investments.
NDA data showed that local milk production increased to 26.05 million liters by the third quarter of 2025, up from 22.83 million liters recorded in the same period in 2024. The rise reflects improved farm productivity, better animal management, and wider participation of dairy farmers in government-assisted programs.
At the same time, the number of dairy animals grew from 154,252 heads to 162,417 heads. The increase in herd inventory signals steady expansion among dairy farms and cooperatives, helping ensure a more stable supply of fresh milk in the coming years.
Officials said the growth is important as the country continues to rely heavily on imported dairy products. Local milk production meets only a small portion of national demand, making dairy development a key priority under the Department of Agriculture’s food security agenda. Strengthening local supply helps reduce dependence on imports and supports rural livelihoods.
A major boost to the sector is the full operation of the NDA’s General Tinio stock farm. The facility now serves as a key source of quality breeder animals, which are essential for improving milk yield and herd quality nationwide. In addition, four other NDA stock farms are nearing full operation and are expected to further support herd expansion.
Stock farms play a critical role in the dairy value chain. They provide healthy, high-quality animals to dairy farmers, reducing the risks associated with importing livestock and ensuring animals are better suited to local conditions. These farms also serve as training and demonstration sites for best practices in animal care and breeding.
The NDA said these developments are the result of sustained investments in animal genetics, feed support, veterinary services, and farmer training. Many dairy farmers are organized into cooperatives, allowing them to access shared facilities such as milk cooling centers and processing equipment.
Improved production also benefits consumers. A stronger local dairy sector helps ensure a steady supply of fresh milk for households, schools, and nutrition programs. Milk is a key source of protein and calcium, especially for children and pregnant women.
Despite the gains, NDA officials acknowledged that challenges remain. Rising feed costs, climate risks, and limited farm infrastructure continue to affect small dairy producers. The agency said it will continue working with local governments and farmer groups to address these issues and expand dairy production in suitable areas.
The NDA emphasized that the steady rise in production and herd size shows that dairy farming can be a viable livelihood when supported by proper policies and programs. As more stock farms become operational, officials expect further improvements in milk output and farmer income.
With continued government support and farmer participation, the dairy sector is moving closer to its goal of becoming more resilient, competitive, and beneficial to Filipino families.
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